Pure Powder Vegetarian Substitute for Gelatin. Agar is a naturally gelatinous powder derived from marine red algae. It s the perfect vegetarian substitute for beef gelatin in any food application and makes an excellent thickener for soups jellies ice cream and more. Suggested use: Agar can be used as a vegan substitute for gelatin s functional properties. In a small pot place 1/2 teaspoon of NOW Real Food® Agar Powder into 1/2 cup of water. Allow mixture to simmer for 5 minutes. Add desired fruits or vegetables. Pour into mold and refrigerate for 20 minutes.

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